Keij Kamado Halve Maan Grillplaat / Plancha Compact - Geëmailleerd Gietijzer 2-zijdig 33 cm voor 15 inch Kamado's PFAS free

Grill marks like a true pitmaster - this is your secret weapon for the Kamado Do you know that moment when you take a piece of meat off the grill and see those perfect, deep grill marks? That's no coincidence - that's cast iron. The Keij Kamado Half Moon Grill Plate is exactly what your 15 inch Kamado is missing: a 2-sided enameled cast iron plate that elevates every piece of meat, fish, or vegetable. Full heat, maximum flavor, and a result that looks great on the table. Why cast iron makes the difference Regular grill grates let heat escape quickly. Cast iron does the opposite: it absorbs heat, stores it, and returns it evenly and powerfully to what you're cooking. The result? A perfect sear crust, juicy meat inside, and that unmistakable aroma that tells the whole neighborhood something delicious is on the fire. With the Keij Kamado Grill Plate, you achieve this level effortlessly - session after session. * Exceptional heat retention - The thick cast iron retains heat, even at high temperatures, ensuring every piece cooks evenly. * 2-sided use - Flip the plate over and choose: ribbed side for grill marks or smooth side as a plancha for fish and vegetables. * Enameled coating - Easier to clean than untreated cast iron and more resistant to rust and discoloration. * Perfect fit for 15 inch Kamados - The half moon shape fits perfectly on your Kamado, leaving the other half of the grate free. * Wide applicability - From ribeye to salmon fillet, from bell pepper to halloumi: this plate handles it all. Two sides, endless possibilities The strength of this grill plate lies in its versatility. On one side, you find the classic ridges - the grill marks that not only look good but are also functional. They provide direct contact heat in just the right spots while allowing fat and excess moisture to drain away. Ideal for ribeye, chicken breast, or a thick tuna steak that you want to grill hot and fast. Flip the plate over, and you have a completely flat cooking surface - a plancha in the best sense of the word. Perfect for small pieces of fish that would fall through a grate, thin slices of vegetables, shrimp, or even a tasty quesadilla if you want to get creative on the Kamado. Two cooking sessions in one - without needing an extra accessory. 💡 Tip: Always allow the grill plate to preheat well before putting anything on it. Bringing it to temperature for at least 10 minutes with the Kamado lid closed ensures that the cast iron is fully heated. This way, you get that direct, powerful sear crust that seals in the juices. A splash of neutral oil on the plate just before grilling does the rest. The half moon - smartly designed for maximum flexibility The half moon shape is no coincidence but a deliberate choice. By covering only half of your 15 inch Kamado, you keep the other half free for direct grilling on the grate. This way, you create two cooking zones in no time: an intense, direct heat zone on the grill plate for searing, and an indirect zone for gentle cooking. That's exactly how professional pitmasters work - and now you can too. The dimensions are carefully tailored to the standard 15 inch Kamado. With a length of 330 mm and a width of 165 mm, the plate fits like a glove - literally. No hassle, no improvisation. Just place it and start cooking. Cast iron: quality you can taste and see There's a reason why cast iron pans and plates last for generations. The material is robust, heavy, and incredibly functional. The enameled finish of the Keij Kamado Grill Plate adds extra convenience: you don't have to season it like bare cast iron, the coating protects the surface, and cleaning is much easier. A brush, some warm water, and the plate is ready for the next session. The black color absorbs heat optimally and also gives the plate a sleek, professional appearance. On the table or on the Kamado - it just looks good. Specifications * Type: Grill Plate / Plancha (2-sided) * Material: Enameled cast iron * Color: Black * Length: 330 mm * Width: 165 mm * Suitable for: 15 inch Kamados * Brand: Keij Kamado In the package * 1x Keij Kamado Half Moon Grill Plate / Plancha Compact - Enameled Cast Iron - 33 cm Ready to take your Kamado sessions to the next level? The Keij Kamado Half Moon Grill Plate is the accessory that completes your Kamado. More flavor, more versatility, and grill marks to be proud of. Add it to your setup today and discover for yourself why cast iron is the favorite material of everyone who truly loves grilling. Your next barbecue will be one to remember.

Marcas de parrilla como las de un verdadero maestro parriller – esa es tu arma secreta para el Kamado. ¿Conoces esa sensación al retirar un trozo de carne de la parrilla y ver esas perfectas y profundas marcas de parrilla? No es casualidad, es hierro fundido. La plancha de media luna Keij Kamado es justo lo que le falta a tu Kamado de 15 pulgadas: una plancha de hierro fundido esmaltada de doble cara que eleva cada trozo de carne, pescado o verdura a un nivel superior. Calor intenso, sabor máximo y un resultado que además se ve espectacular en la mesa. ¿Por qué el hierro fundido marca la diferencia? Las parrillas convencionales permiten que el calor se escape rápidamente. El hierro fundido hace exactamente lo contrario: absorbe el calor, lo almacena y lo devuelve de manera uniforme y potente a lo que estás cocinando. El resultado: una costra perfecta, carne jugosa por dentro y ese aroma inconfundible que le dice a toda la vecindad que algo delicioso está en el fuego. Con la plancha Keij Kamado, alcanzas este nivel sin esfuerzo