The Science Of Cooking

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Casa del Libro It S Time To Bring Food Science Out Of The Lab And Into Your Kitchen Which Vegetables Should You Eat

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27,70 €

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28,97 €

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Descripción (2)

Casa del Libro

It S Time To Bring Food Science Out Of The Lab And Into Your Kitchen Which Vegetables Should You Eat

Amazon

Páginas: 256, Tapa dura, DK

Marca	DK
EAN	9781465463692 9780241229781

Precios actualizados por última vez el: 2025-09-10 08:12:08

Springer

The Science of Cooking

56,31 €

The Science Of Cooking (ebook)

9,99 €

Penguin

Masala Lab: The Science of Indian Cooking

16,57 €

Wiley John + Sons

the Science of Cooking: Understanding Biology and Chemistry Behind Food Cooking

66,57 €